Phuket, Thailand’s largest island, is a paradise for beach lovers. But what about the water? Can you quench your thirst with a refreshing glass from the tap, even after boiling?
The Short Answer: It’s best to err on the side of caution and avoid drinking tap water in Phuket, even boiled.
Here’s why:
- Limited Trust in Tap Water: While authorities may claim the tap water is safe, many locals and tourists avoid it due to potential mineral content and chlorine taste.
- Inconsistent Infrastructure: Phuket’s infrastructure is still developing in some areas, and water treatment facilities might not be uniform across the island.
Safer Options:
- Bottled Water: This is the most reliable and readily available option. Phuket has bottled water in various sizes and brands at affordable prices.
- Filtered or Purified Water: Many hotels offer filtered or purified water in their restaurants or for refilling your reusable bottle.
If You Must Boil Tap Water:
- A Last Resort: If bottled water isn’t available, and boiling is your only option, remember:
- Rolling Boil: Bring the water to a full rolling boil for at least a minute (ideally 20 minutes at higher altitudes) to kill bacteria.
- Taste Test: Even boiled tap water might have an unpleasant taste due to minerals. Consider adding a bit of fruit or using it for making tea or coffee.
Remember: Boiling water kills bacteria, but it doesn’t remove minerals or other contaminants that might be present.
Enjoying Phuket Safely:
By following these tips, you can stay hydrated and avoid any stomach woes that might put a damper on your Phuket adventure. So, pack your reusable water bottle, grab some bottled water, and get ready to explore this beautiful island!
